03-26-2017, 08:59 PM
I do 99% of my grocery shopping at a store that doesn't sell anything with GMOs, and only organic produce. I do eat a couple (free) meals a week at work and I'm pretty certain there's some GMOs there - probably the tofu/soy sauce. There's a pizza place we eat at on occasion that makes their own vegan cheese/sausage but I don't think they're strictly anti GMO with their veggies and such - but just about everywhere else we eat out at with any regularity is all organic/mostly organic.
Produce is labeled when you buy it, but that's about it here. And it's "code" so you have to know what the numbers mean. But eating out you're almost guaranteed it, unless the restaurant explicitly states otherwise. Almost all soy and corn, most commercially used oil, and a bunch of the sugar, is GMO, and those are big staples.
Produce is labeled when you buy it, but that's about it here. And it's "code" so you have to know what the numbers mean. But eating out you're almost guaranteed it, unless the restaurant explicitly states otherwise. Almost all soy and corn, most commercially used oil, and a bunch of the sugar, is GMO, and those are big staples.
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