10-18-2016, 10:14 PM
I have discovered vegan sausages made of tofu this week and I like the taste. More precisely the tofurky italian sausage. I didn't really eat real sausages for like the past 10 years but I thought this could be a great addition to my diet if I can cut one meal or two a week with these. Plus I think they just taste even better than real sausages. The texture and taste is closer to real meat than cheap sausages I think. Any experienced vegan knows if they're really that good for health? i've heard tofu can be full of GMOs. I guess it's still better than killing a hundred different animals and melt their intestines together but I figured I'd just ask those who are way ahead of me on this subject. It's a simple step in the good direction I guess. Thought it tasted really good with rice.
On a side note, great to see this thread so unified for once!
On a side note, great to see this thread so unified for once!