Why I am not a vegan

[Monica]

Inside the mind of a killer

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Starving Children in Africa

from http://bravenewclimate.com/2010/01/05/boverty-blues-p1/ (part 1)

http://bravenewclimate.com/2010/02/04/boverty-blues-p2/ (part 2)

Boverty was defined in the previous post as the human impact of too many bovines overwhelming the local biosphere’s ability to feed them … the bovines are usually cattle and more than a few African countries have boverty induced poverty. Their livestock is a millstone around their necks and helping to keep them poor.

Western aid organisations, particularly those run by BBQ obsessed Australians, seem dominated by people haven’t woken up to the simple fact that the foods they grew up on when the planet had half its present population haven’t been sustainable globally for a very long time. Even in Australia, with its vast landmass and small human population, the production of these foods has driven and continues to drive water shortages, environmental degradation and biodiversity loss.

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Ethiopia and Sudan have 43 million and 41 million cattle respectively. In Ethiopia 80 million people eat 11 million tonnes of food while those 43 million cattle and assorted other livestock graze 80 million tonnes and are fed a further 20 million tonnes as feed.

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Proving that cattle cause starvation is tough, but demonstrating that cattle don’t protect people from food insecurity is trivially easy. It’s in the numbers.

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This plot of per capita cattle ratios and undernourishment proportions shows pretty clearly that livestock are not effective in protecting people from hunger. Compare the food security of Nigeria, famously the happiest country on the planet which feeds 154 million people, with an undernourishment rate of 8 percent with Ethiopia, Sudan, Chad and Botswana. The latter have some of the worst poverty and chronic undernourishment on the planet while swimming in cattle and burning the s*** out of their country every year. All the countries to the right of the 0.3 cattle per capita vertical line have more cattle per head of human population than the US. Allowing for the difference in cattle size we should really shift this line to about the 0.5 point. So Niger, Chad, Sudan and such have more cattle than the famously obese hamburger munching US. But still they starve. Does it look like more cattle will fix anything?

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This is land that can grow vast amounts of food but is currently set on fire in a massive cattle conflagration each year that produces nothing but ongoing boverty.

To be specific, Ethiopia, for example, claims (see above IPCC submission) about 73 million hectares of land suitable for farming but is using just 7 million. It has 3.7 million hectares suitable for irrigation and with adequate river water resources but has only 160,000 under irrigation.

Africa’s undernutrition problem, put simply, is that more than a few countries have a culture which prefers cattle and burning the s*** out of the country to growing food.